Welcome to Imelda's Ecocina
Imelda's Ecocina, nestled in the heart of Akumal, Quintana Roo, is a hidden culinary gem that celebrates authentic Mexican cuisine. This charming, 100% women-owned establishment is known for its warm hospitality and delectable dishes. Guests rave about the out-of-this-world fried fish and generous portions of pork enchiladas. The homemade hot sauce and irresistibly light fish tacos transport diners straight to Baja California. Imelda's commitment to using fresh, natural ingredients ensures every bite is flavorful and satisfying. Whether enjoying a casual breakfast or lunch, visitors consistently find their expectations exceeded in this cozy locale. Don't miss this treasure!
Imelda's Ecocina: Reviews & Ratings
The (fried) fish is out of this world, and one of the best I ever had! Very nice and welcoming place!
Delicious local meal in a 100% women owned business. Hidden from the crowded touristic restaurant, don’t miss this little gem
Always great place for a casual breakfast or lunch. Thankfully the prices here are more in line with the local economy rather than vacation visitors. Get in here for a good meal at a reasonable price. 10/3/24 We’re back after too long to Imelda’s new location for lunch and the food is better than ever. We had the pork enchiladas & fish filet for lunch. Both dishes were tasty with large portions. The homemade hot sauce elevated the meals. Thank you !
We’ve been here three days and have been searching for excellent Mexican food and finally found it! This exceeded expectations. Fish tacos are light and perfectly fried just like in Baja California. The burrito is amazing. Banana milkshake is a must. Favorite meal of the trip by far.
Don't miss out this fantastic, delicious food!!! Everything is so fresh and the portions are very big. Everything we ate was so tasty. The best burritos de pollo I ever had. The special sauce is very hot, but 100% natural and homemade, as well as the ice cream. The place is very cozy to sit and watch the street and if you're lucky some squirrels. The ladies who run the place are soooo kind and caring.
Best food and service. We came for lunch and dinner. On Friday nights they make a buried pig. Their tamales and cochinita Pibil is incredible. Also try stuffed peppers. You will not regret!
Absolutely delicious food in a very quiet and peaceful setting. The hostess was so sweet and patient with our somewhat large group. All of it was amazing, but I personally loved the fish tacos! I’ll also be going back to eat again and buy a bottle of their hot sauce.
A very short walk away from the beach clubs/bars is this small unassuming diner with a lovely waitress. We ate the chicken enchiladas and the fried fish (recommended by the waitress), and both were spectacular. Their home made hot sauce was simply delicious and packed a bit of a punch. Other guests around us had the fish tacos which looked awesome and the popsicles also seemed to be a bit. They accept cash and card and for us it was a much more appealing option than the overpriced beach bars. Enjoy!
Location
-
77776 Akumal, Quintana Roo, Mexico Hotline:
Welcome to the culinary oasis known as Imelda's Ecocina, a hidden gem nestled in the charming locale of Akumal, Quintana Roo, Mexico. This delightfully welcoming eatery is not just a restaurant; it is a celebration of local flavors, crafted with love and care by an all-women team. Imagine a place where every bite is infused with authenticity and passion, each dish echoing the vibrant spirit of Mexican cuisine.
As you step inside Imelda's, you will be enveloped in a cozy atmosphere that invites you to linger and savor. One standout recommendation is the fried fish, which has drawn rave reviews for its stellar taste. As Customer Charles Floquet puts it, it’s truly “out of this world.” The fish tacos are a must-try as well—light, perfectly fried, and reminiscent of the delightful tastes of Baja California. Pair them with an irresistible banana milkshake, and you have an experience that exceeds all expectations.
Imelda's Ecocina shines with its selection of hearty dishes, such as the highly praised pork enchiladas and the ever-popular burritos. Each dish is generously portioned and accompanied by homemade sauces, like their special hot sauce, which is both flavorful and perfectly spicy without overwhelming the palate. Customer Birgit Epplen describes the burritos as the best she has ever tasted, showcasing the restaurant's dedication to freshness and quality.
But it’s not just the food that enchants; it’s the ethos of the establishment, exemplified by its commitment to being a 100% women-owned business. Ines Jacobsen captures this beautifully when she highlights the warmth of the place, urging everyone to discover this unique and authentic dining experience away from the crowded tourist spots. Whether you’re stopping by for a casual breakfast or a leisurely lunch, you will find that Imelda's caters to all budgets, making it an excellent choice for both locals and visitors alike.
In summary, Imelda's Ecocina is more than a restaurant; it's a community focal point where satisfying meals and kindness intertwine. So, when in Akumal, don’t miss your chance to indulge in their delightful offerings. Every visit promises a taste of home-cooked goodness and an invitation to return, time and time again.